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Christmas Puppy Chow Recipe

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4.9 from 17 reviews

Christmas Puppy Chow is a festive and delicious holiday snack mix featuring crunchy Rice Chex cereal coated in a rich chocolate, peanut butter, and butter mixture, dusted with powdered sugar, and studded with colorful red and green M&M’s for a fun and flavorful treat perfect for holiday gatherings.

Ingredients

Main Ingredients

  • 6 cups Rice Chex cereal
  • 1 cup chocolate chips
  • 1/2 cup peanut butter
  • 1/4 cup butter
  • 1 teaspoon vanilla extract
  • 2 cups powdered sugar
  • 1 cup red and green M&M’s

Instructions

  1. Measure the cereal: In a large bowl, measure out 6 cups of Rice Chex cereal, making sure to remove any broken pieces for the best texture.
  2. Melt the chocolate mixture: In a microwave-safe bowl, combine 1 cup of chocolate chips, 1/2 cup peanut butter, and 1/4 cup butter. Microwave in 30-second intervals, stirring thoroughly between each interval, until the mixture is completely melted and smooth.
  3. Add vanilla extract: Stir 1 teaspoon of vanilla extract into the melted chocolate mixture until fully incorporated.
  4. Coat the cereal: Pour the melted chocolate mixture over the Rice Chex cereal and gently stir with a spatula to evenly coat all the cereal pieces without breaking them.
  5. Coat with powdered sugar: Transfer the coated cereal to a large resealable plastic bag or container. Add 2 cups of powdered sugar, seal tightly, and shake vigorously until all pieces are fully coated with powdered sugar.
  6. Add M&M’s: Open the bag or container and add 1 cup of red and green M&M’s. Gently mix them into the coated cereal for an even festive distribution.
  7. Cool and serve: Spread the finished Christmas Puppy Chow mixture out on a baking sheet to cool and set before serving to allow the coating to firm up slightly.

Notes

  • For best results, use instant peanut butter to help it melt smoothly without clumping.
  • Microwaving in short intervals prevents the chocolate from burning or seizing up.
  • Use a large resealable bag to make the shaking process easier and less messy.
  • This snack can be stored in an airtight container at room temperature for up to one week.
  • Substitute peanut butter with almond butter for a different flavor or allergy considerations.
  • You can omit the M&M’s or replace them with holiday-themed candies like white chocolate chips or candy canes pieces.

Find it online: https://sweetworldcooks.com/christmas-puppy-chow-recipe/